Most weeks I make a menu plan. Some weeks I share it with you. I find that a having a pre planned menu to follow works best for me to be able to provide the nutritional meals that are best for us. For the next few weeks I thought instead of sharing our planned menu, […]
We started of the Week of January 29th celebrating Joe’s birthday (see how handsome he is!). One of our birthday traditions is that the birthday person gets to choose their food for the day. Joe asked for Chocolate Chip Pancakes for breakfast. Buttermilk Chocolate Chip. I have to say, this is a common birthday request. […]
This past week was another busy one. We started redoing the girls/guest bathroom a few weekends ago. Sunday and Monday (a holiday) were spent working on it. I had the privilege of being the tile layer. I tell you, I could barely stand up straight for 2 days after that! The bathroom is nearing completion […]
This past week I didn’t spend too terribly much time in the kitchen. With tax stuff to be done, regular bookkeeping, my business getting this new website up and running plus getting what seemed to be a cold of some sort, kitchen time was at a premium.
From August of 2009 until February of 2011, Wardeh from GNOWFGLINS hosted a weekly blog carnival known as Tuesday Twister. The purpose of the carnival was to share through words and pictures what was ‘twisting’ in our real food kitchens. I really enjoyed participating in Tuesday Twister and found incredible inspiration seeing what others […]
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