Save Money: Stretchy Chicken Meals

Stretchy Chicken Meal Round-Up | When you are on a tight budget it's important to get the most out of your food dollars. Stretchy Chicken is a wonderful way to turn one, whole chicken into several meals and help you save money. Here's a few great options to make the most of a whole chicken. | HomespunOasis.com

When you are on a tight budget it’s important to get the most out of your food dollars. Stretchy Chicken is a wonderful way to turn one, whole chicken into several meals and help you save money. Here’s a few great options to make the most of a whole chicken.

I shared how we […]

Getting The Most Out Of A Whole Chicken AKA Stretchy Chicken

Learn how to stretch one whole chicken into at least 5 meals with my Stretchy Chicken tips and ideas!

There is something wonderful about cooking a whole chicken. It is so satisfying to truss and baste the bird.

I love the end result of wonderful, crispy skin and succulent, moist meat. YUM. […]

Love Those Rice and Beans!

Just before Christmas one of the community Facebook groups that I’m a part of had a post from a family asking for assistance to help replenish their bare cupboards. There were several posts from people indicating that certain churches in the area had pantry assistance programs.

One post really stuck out to me: “Churches […]

Meal Wrap up (October 3, 2016)

 

We’re in a season without menu plans. Not having menu plans really is a challenge for me. I prefer to know what I’m cooking each day. At one point I planned not only the evening meal but also morning and noon! Yes, I have issues. 😉

Our meals during this time are very simple. […]

Stock the Pantry: Planning for Frugal Soups and Stews

As I’m writing this post it’s late-June and I have a pot of soup on the stove for supper. Two days ago it was quite warm and more salad weather than soup weather but last night a storm came through and has left a cold dreary day behind. Once again perfect for […]

Menu Week of June 22

Hello! I hope you had a wonderful weekend. We had great weather and were able to do many things outside that we’d been putting off like cleaning out the goat pen. 😉 It’s an exciting life around here sometimes.

Last week’s menu worked out super well and we had several great dishes. Including Spicy North […]

Menu Week of June 15

This week we’re still focusing on eating out of our food storage and enjoying the few items we produce ourselves. Our freezer is emptying out rather quickly which is normal for this time of year. We stock it up in the fall during hunting season and when processing chickens and ducks. At this point we […]

Menu Week of June 8

Menu Week of June 8

The last few weeks have been pretty busy and I’ve neglected sharing our menu plans. I’m still putting together a plan, scratched out on a slip of recycled paper or an old envelope. We’re being somewhat careful with our money right now since we’re building a cabin on our new property so the bulk of […]

Homemade “French” Salad Dressing

Homemade "French" Salad Dressing

We’re definitely coming up on salad season. Salad greens are one of the things we tend to grow well in our garden and find easily at the natural grocery store and, later, the farmers market. Plus once it’s too hot to cook a main dish salad is a welcome meal.

When we […]

Menu Week of April 13 & April 20

We had some excitement over the weekend. Our Peanut goat had kids. She had them around 8 Saturday morning. I was outside getting my dog that escaped from the backyard when I heard Peanut making noise. I looked over and could see that one of the babes was part way out. I got the dog […]

Menu Week of March 23

We’re celebrating! With the longer days the chickens and ducks have started laying again. We’re getting between 10 and 12 eggs a day which means I’ll be planning meals using eggs. After this long winter of almost no eggs, we’re pretty excited.

This week I’m trying lentils. I started an elimination diet back in December […]

Favorite Less Beef Meals

The cost of beef is going up. I’ve read a few different articles that peg the increase anywhere from 4% to 10% and this is a following a record increase of 5% in 2013! When I was in Oregon last week I bought beef at Trader Joe’s I was shocked at the prices. Almost […]

Feeling Overwhelmed? 7 Ways to Keep it Simple in the Kitchen

8 Weeks. 8 loooong weeks. That is how long I’ve had either a cast or some sort of splint on my right hand. Considering that I am right hand dominant it has really put a damper in many things of the day to day things I need to do. Writing is very difficult and […]

Menu Week of January 5

Menu Week of January 12 Real Food for Less Money

This is a sad time. My daughter’s boyfriend lost his mom Saturday night. She was only 43. Her death comes just a few days after he lost his uncle and his dad had a severe asthma attack. His dad is still very ill and unable to take care of himself. My heart aches for JT […]

Menu Week of December 15

I thought about subtitling this week’s menu “Real Food with a Broken Hand” because that’s what’s happening here. Last Sunday I slipped on packed snow (aka ice) in our yard and hit hard. I ended up with a little bone in my right hand broken (scaphoid) and yes, I am right handed.

I’m now […]