Food Storage Cooking

Stock the Pantry: Planning for Frugal Soups and Stews

As I’m writing this post it’s late-June and I have a pot of soup on the stove for supper. Two days ago it was quite warm and more salad weather than soup weather but last night a storm came through and has left a cold dreary day behind. Once again perfect for soup weather. When …

Sourdough French Toast With Nut and Fruit Syrup

My girls have always loved french toast. When we switched to real/whole/traditional foods over 3 years ago, french toast was an easy food to convert to real foods. Using eggs from free-range chickens and real milk along with sourdough bread makes a terrific breakfast/brunch or even quick dinner. Topping the sourdough french toast with a nut and fruit …