by Millie Copper | Nov 12, 2009 | Recipes
I was looking for a way to use fish broth and ingredients I had on hand. Internet searching found a fun site which talked about a rice porridge/soup dish called congee. I thought that sounded like a pretty good way to use the fish broth and combined some of the congee...
by Millie Copper | Feb 25, 2012 | Recipes
Do you need a dish that you can put together in almost no time with zero advanced preparation? Here is a dish meets that criteria. This is definitely one to add to your ’emergency meals’ list. At my house, we call this Goulash. We call it Goulash because...
by Millie Copper | May 5, 2010 | Recipes
A favorite treat from before we started changing over to real, more nutrient dense foods was Magic Milk Shakes from the Hillbilly Housewife website. They tasted remarkably like a Frosty from Wendy’s and we would have them a few times a week as a snack or...
by Millie Copper | Jun 2, 2010 | Recipes
Over Thanksgiving weekend last year, Joe’s aunt from California came to visit. She brought with her some citrus fruit from various family trees. Including a rather large amount of little lemons. I turned a half gallon worth of lemons into Spicy Lemons from a...
by Millie Copper | Dec 30, 2010 | Recipes
Did you score sale priced turkey, or ten? Looking for some options other than roasting a whole turkey? Here’s a great one for you! Cut the drumsticks, thighs, drummettes and middle wings from a whole turkey for this delicious and easy recipe. Using the crock pot...
by Millie Copper | Nov 28, 2010 | Recipes
You ever have a night when nothing sounds good? Maybe the menu plan you so diligently made just doesn’t quite work for that night? Or maybe you just didn’t bother to make a menu plan for the week. Sometimes I have those kind of nights. I’ve been on a...