by Millie Copper | Feb 12, 2015 | 20 Acre Homestead, Around the Homestead, Life in Wyoming, Off Grid, Two Acre Homestead, Working From Home
Hello, Dear Readers, If you are looking for Simple Lives Thursday please go here. Last week I worked in Oregon (the photo above is of Multnomah Falls in the Columbia River Gorge). While I was there I came to the realization that I am spread too thin. This...
by Millie Copper | Jan 29, 2014 | food thoughts, Life in Wyoming, Working From Home
This is the third installment in my series on working from home. You can read post 1 here and post 2 here. When people find out that I work from home they often ask HOW I do it. Not how did I get started or what do I do but how do I actually work from home with a...
by Millie Copper | Jan 22, 2014 | 20 Acre Homestead, Around the Homestead, Life in Wyoming, Two Acre Homestead, Working From Home
Be sure to read How We Got Here- Part 1 The summer of 2010 was a pivotal year for us. That year we embarked on raising our own chickens for meat. After watching the movie Food, Inc (that’s an affiliate link) over the winter we knew that we did not want to...
by Millie Copper | Oct 11, 2013 | Life in Wyoming, Working From Home
Something very exciting but can also be very nerve racking is deciding on the ‘perfect’ position to work from home. This post is the second in a series. In the first post I shared my experiences with working from home. In this post, I hope to give you some ideas for...
by Millie Copper | Oct 4, 2013 | Life in Wyoming, Working From Home
I get a quite a few emails from people wondering how I started working from home. In fact, this is probably the question I get second most often (the question ask I’m asked most often is how do you eat so many beans?). I decided it was time to post about working...