Sourdough Pita Bread

Sourdough Pita Bread

I know that two days before Christmas I should be sharing something Christmas related with you. But I made these Pita Pockets last week and they were so good I can’t wait to tell you about them. How about I spin them to you as a great bread option for your...

Sourdough Pockets

Here’s a quick and easy make ahead lunch idea! This is inspired by the Empanadas from Nourishing Traditions by Sally Fallon. Dough The dough is one loaf size amount of our sourdough sandwich bread. I let the bread ‘soak’ for at least 12 hours before...

Navajo Tacos with Sourdough Fry Bread

I love finding new ways to use my sourdough starter. When Joe mentioned that it had been awhile since we had Navajo Tacos, I decided that it was time to play with the Fry Bread recipe that is the basis of these tacos. Have you ever had a Navajo Taco? The Fry Bread is...
Sourdough Donuts

Sourdough Donuts

I started thinking about making these when reading one of the books in my favorite series from Lauraine Snelling (I can’t remember which one but it is one of the later ones). In the book they have bread out to rise and decide to ‘steal’ some of the...

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