Lemon Fat Bomb Bars

Lemon Fat Bomb Bars

I consider healthy, traditional fats—used in tasty fat bombs—to be the most important component of my food storage. Humans evolved to use energy from traditional fats, including lard, tallow, suet, and schmaltz, as well as those fats found in red meat, dairy, and...
Instant Pot LOVE

Instant Pot LOVE

A few months back the Instant Pot came into my life. I’d heard great things about the Instant Pot from Wardee at Traditional Cooking School through her Pressure Cooking eCourse (<– this is  an affiliate link. There are other affiliate links in this...
A Season Without Menu Plans

A Season Without Menu Plans

I am a huge fan of menu planning. I truly believe that planning a weekly menu is the best way for us to keep our food budget under control. For a long time I posted our menu each week which helped even more with the accountability of sticking to the plan. In my mind...
Meal Wrap up (October 3, 2016)

Meal Wrap up (October 3, 2016)

  We’re in a season without menu plans. Not having menu plans really is a challenge for me. I prefer to know what I’m cooking each day. At one point I planned not only the evening meal but also morning and noon! Yes, I have issues. 😉 Our meals during...

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