Apple Recipes ~ A Baker’s Dozen!
It’s fall in Wyoming and I have apples on the brain! Each fall we like to stock up on apples. I often order these by the case from Azure Standard or pick locally from friends. I love to dehydrate apples to have for snacking and baking through the winter but we...Stretch Your Budget with Stretchy Beans
I know that I have mentioned Stretchy Beans quite a bit lately as part of my 13 Week Menu Plan. It occurred to me that every time I mention them, it is part of another post or a page. I was thinking today that Stretchy Beans being incredibly popular and useful...
5 Survival Foods for Everyday
I know, I know. Survival Foods. Those two words sound completely scary and overwhelming. When I first started learning about food storage and preparedness, I came across the phrase survival foods and totally balked. I mean, seriously, that sounds so…paranoid....
Let’s Celebrate! February is National Canned Food Month
It seems there is a celebration for just about everything! While many people may think of February is only for Presidents, hearts, and chocolate, we can also recognize it as a time to add to our pantry. Canned foods are convenient, quick, portable, and have an...
7 More Ways to Increase Food Storage- Real Food Style
When I went into town the other day, gas was 14 cents a gallon more than it had been the previous week. 14 cents! That is a huge jump in a short amount of time. I was reviewing some of my grocery receipts and in just a few months time, many of the regular items we...
Welcome!
I'm Millie, and I share tips, tricks, and info on real food cooking, homesteading, and preparedness.
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