by Millie Copper | Feb 6, 2014 | frugal options, Meals, Stretchy Beans
8 Weeks. 8 loooong weeks. That is how long I’ve had either a cast or some sort of splint on my right hand. Considering that I am right hand dominant it has really put a damper in many things of the day to day things I need to do. Writing is very difficult and...
by Millie Copper | Feb 6, 2014 | Simple Lives Thursday
Welcome back to Simple Lives Thursday! Each week we enjoy reading through all of the wonderful tips, ideas and recipes for simple living. If you are new here, Hello! And enjoy the Simple Lives Thursday blog hop. This hop is dedicated to simple living. “Consume...
by Millie Copper | Feb 3, 2014 | Cooking, Meal Plans
February! Our welcome to February here in Wyoming includes a day this week with a forecast high of -3. I’m not going to lie. Negative 3 is cold. But truthfully it’s not terribly bad unless the wind is blowing too. If the wind is blowing then it is a...
by Millie Copper | Jan 30, 2014 | Simple Lives Thursday
Welcome back to Simple Lives Thursday! We encountered technical difficulties last week and didn’t get our post up. Sorry about that! Diana and I are happy to be back this week. Each week we enjoy reading through all of the wonderful tips, ideas and recipes for...
by Millie Copper | Jan 29, 2014 | food thoughts, Life in Wyoming, Working From Home
This is the third installment in my series on working from home. You can read post 1 here and post 2 here. When people find out that I work from home they often ask HOW I do it. Not how did I get started or what do I do but how do I actually work from home with a...