by Millie Copper | Mar 5, 2023 | Cooking, Recipes
This recipe was originally published in April 2012. I started thinking about making these when reading one of the books in my favorite series from Lauraine Snelling (I can’t remember which one, but it is one of the later ones). In the book, they have bread out...
by Millie Copper | Sep 20, 2022 | Cooking, Recipes
Looking for a delicious, no-cook, food-storage-based recipe? You’ll love this pasta and marinated tomato salad! The angel hair pasta softens beautifully by adding to water and giving it some time. The marinated tomato sauce combines the perfect combination of...
by Millie Copper | Apr 14, 2010 | Cooking, Recipes
I love reading historical fiction. In the books I read, the ladies always make sure to have a treat on hand in case visitors drop by or for their children and “menfolk.” Gingerbread seems to have been a very popular treat, usually topped with applesauce or...
by Millie Copper | Jan 17, 2023 | Cooking, Homesteading, Preparedness
For my family, having a well-stocked pantry, freezer, and refrigerator is a necessity. We live over a half hour from the nearest town, so we try our best to stock up on things and prevent unnecessary trips to town for one or two items. Our well-stocked pantry, which...
by Millie Copper | Jan 10, 2023 | Cooking, Recipes
Homemade pot pie is always delicious! Not only is it the perfect comfort food, but it’s also a fabulous way to use up leftovers. A flakey crust covering tender chunks of meat and veggies plus the perfect amount of gravy. So good! And so economical. Even though I...
by Millie Copper | Dec 20, 2022 | Cooking, Homesteading
Counting down to the new year? Looking for some fun ideas to celebrate with the family? You’ll love these family-friendly New Year’s Eve ideas! Avoid the giant parties, long lines, and inflated prices with these New Year’s Eve ideas. Whether inviting...