by Millie Copper | Sep 18, 2014 | food thoughts, Simple Lives Thursday
Welcome back to Simple Lives Thursday! Each week we enjoy reading through all of the wonderful tips, ideas and recipes for simple living. If you are new here, Hello! And enjoy the Simple Lives Thursday blog hop. This hop is dedicated to simple living. “Consume...
by Millie Copper | Mar 30, 2014 | food thoughts
I’m very excited! For the past several months I’ve felt the need to branch out a bit in my sharing. When I started this site, almost four and a half years ago, my desire was to share our journey toward real food without changing our food budget. As time...
by Millie Copper | Mar 20, 2014 | food thoughts
My Simple Lives Thursday co-host is on a short term mission trip. We’ll be back with Simple Lives Thursday soon. Read all about Diana’s mission trip here.
by Millie Copper | Mar 10, 2014 | food thoughts, Life in Wyoming, Meal Plans, Two Acre Homestead
How are you doing with the time change? Springing forward an hour doesn’t seem like it should be a big deal but in some ways it is. We were starting to enjoy daylight coming earlier and doing morning chores in the light. This week Joe is working an earlier shift...
by Millie Copper | Jan 29, 2014 | food thoughts, Life in Wyoming, Working From Home
This is the third installment in my series on working from home. You can read post 1 here and post 2 here. When people find out that I work from home they often ask HOW I do it. Not how did I get started or what do I do but how do I actually work from home with a...
by Millie Copper | Jan 27, 2014 | food thoughts, Meal Plans
Already the last week of January! It’s cold and snowy here. Not as cold as it was last month but still chilly. Have you heard about the propane shortage? I hadn’t until last week when our propane guy arrived for our monthly fill. But because of the...