>Tuesday Twister April 6

> Each week Wardeh at Gnowfglins.com hosts the Tuesday Twister where we can share through pictures and words what has been Twisting in our kitchens.   Last month I bought a bag of frozen wild caught Whiting. I was looking for a replacement fish to the farm...

>Menu Week of April 4

>We spent the weekend away and had a wonderful time. At home we try to eat real, traditionally prepared food. But when we go to the homes of others we eat what we are served. We did not change our diet due to any significant food allergies so that gives us some...

Menu Week of March 28

It’s been awhile since I’ve put up a menu plan post (or any post for that matter). I’m big on menu plans in order to help me keep organized and get nutrient dense, whole foods on the table but a couple of weeks in early March I was really WILD and...

>Oh YUM!

>I think I have a new favorite food! I have been trying to get this from Azure Standard for months after reading this recipe for Chocolate Frosting that Wardeh posted. I finally received it yesterday. I had to taste it last night. Well…. that taste turned into...

Tuesday Twister March 2

I haven’t participated in Wardeh’s Tuesday Twister for a couple of weeks but I actually had a couple of things to share now. I tried a couple of new lacto-ferments. Ginger Carrots and Kimchi. The Kimchi is definitely a Hit but the Ginger Carrots I’m...

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