by Millie Copper | Jan 6, 2012 | Eating Real Food and Working, food thoughts
Angela mentioned in a comment on this post that “The trick is figuring out how to do all this without food consuming every waking hour of my life when I’m not at work. Juggling. The usual issue.” Yep. Juggling is something I’m sure we all do....
by Millie Copper | Jan 13, 2012 | Feeding Children, food thoughts, kitchen experiments
Over two years ago I put up a post with pictures of my kitchen. In the post I mentioned that we were going to get rid of the microwave but then my adult daughter moved in so we kept it for her use. Since then, that daughter moved out and my oldest daughter moved in....
by Millie Copper | Nov 10, 2011 | food thoughts, GAPS
> The 30 Days GAPS Introduction Challenge hosted by Cara at Health, Home & Happiness ended the last of October. For the most part, Joe and I really enjoyed the challenge. It has made me very much aware of how different foods affect me both physically and...
by Millie Copper | May 18, 2011 | food thoughts, Starting Out
I was driving in to work this morning (at 5:30AM) and thinking about a blog post that I wanted to share. Kind of an update on why we continue to stick with real/whole/traditional foods. Funny thing, when I came home and had time to check my reader for today’s...
by Millie Copper | May 3, 2010 | food thoughts, Meal Plans
I have been reading the book Fast Food Nation by Eric Schlosser. After watching Food, Inc a few times and reading this book I’m to the point of wondering what, if anything, we should be purchasing to eat from large commercial sources. I love what Annette at...
by Millie Copper | Feb 2, 2010 | food thoughts, Shopping Trip
In the month of January we tried to eat out of our freezer and pantry. Grocery shopping was usually picking up fresh produce, milk and other staples that we ran out of and I decided we couldn’t live without. In January, we did not get our beef CSA that we...