Real Food Cooking
Healthy, traditional cooking: real food recipes, monthly and weekly meal plans, alternative cooking methods, and much more.
What to Cook With Your September Produce
As our garden begins to wind down and we prepare for a potential first frost, September still gives us a bit of a harvest. In some ways, it’s almost...
What to Cook With Your August Produce
August is prime harvest time! Even in Wyoming, we’re finding ripe garden items each day. I struggled with choosing what to highlight. I’ve chosen my...
How to Cook Lentils & My Favorite Lentil Recipes
Wondering how to cook lentils? In this article, I share how to cook lentils the easy way, as well as how to sprout lentils. I also share several of...
What to Cook With Your July Produce
July is high summer and fresh produce abounds! A fabulous way to save money on fruits and vegetables is to take advantage of what’s in season. Even...
Blue Cheese Salad Dressing
I can't remember the last time I bought salad dressing! This blue cheese salad dressing is so easy and inexpensive to mix up at home. This is a...
How to Cook Garbanzo Beans and My Favorite Meals
Wondering how to cook garbanzo beans (also known as chickpeas)? In this article, I share how to cook garbanzo beans the easy way, plus several of my...
Pimento Cheese
Creamy, cheesy goodness... Pimento Cheese is perfect as a side dish or appetizer, and also goes great with any picnic or potluck! Pimento Cheese is...
What to Cook With Your June Produce
Are you enjoying fresh produce from your garden, farmers’ market, or even roadside stands? June in the Northern Hemisphere means the beginning of...
Farmer Boy Pancakes
Most of our breakfasts are quite quick. But on weekends or days without school or work, we'll have a more leisurely breakfast. Sourdough pancakes...
17 Healthy Summer Side Dishes
Get ready to indulge in a delightful assortment of summer side dishes that not only please your taste buds but also promote a healthy and wholesome...
How to Cook Pinto Beans and My Favorite Meals
Wondering how to cook pinto beans? In this article, I share how to cook pinto beans the easy way, plus several of my family-favorite main dish and...
What to Cook With Your May Produce
Are you counting the days until you harvest your May produce? For those of you enjoying fresh veggies either from the garden, the farmers' market,...
Sourdough French Toast With Nut and Fruit Syrup
Sourdough French Toast? Yes, please! Your whole family is sure to love this delicious and healthy Sourdough French Toast with Fruit and Nut Syrup!...
Black Beans: How to Cook Black Beans and My Favorite Meals
You may know that I have a slight obsession with beans. Beans are a wonderfully frugal whole food, they have an excellent nutritional profile, and...
17 Mouthwatering Carrot Recipes
With winter finally loosening its grip on Wyoming, I'm anxious to work in the garden. One of the earliest crops we plant are carrots. With our last...
Design a Muffin – A Basic Muffin Recipe
This recipe was originally published in October 2009. I love a good muffin! Having an easy and adaptable muffin formula is an important component in...
Celebrate National Frozen Foods Month!
March is National Frozen Food Month! Frozen foods are an excellent way to extend a food's shelf life and help the food budget. Find a great deal on...
Navajo Tacos with Sourdough Frybread
This recipe was originally published in May 2010. I love finding new ways to use my sourdough starter. When Joe mentioned that it had been a while...
29 Delicious Homemade Pie Recipes
Pi Day is celebrated on March 14th around the world. In honor of this fun day, I'm sharing a collection of delicious homemade pie recipes! The best...
Sourdough Donuts
This recipe was originally published in April 2012. I started thinking about making these when reading one of the books in my favorite series from...
Eggs in Marinara
This article was originally published in January 2013. Need a simple, tasty, nourishing meal? Eggs in Marinara is a delicious recipe that your whole...