Menu Week of July 18
Tuesday and I am finally getting my menu for the week posted. I am having such a hard time getting any blog posts up lately. Yes, it is summer and it is busy here but the biggest problem is my mind seems to be going in fifty different directions all the time and my...Sort of Goulash, but not Really…
Do you need a dish that you can put together in almost no time with zero advanced preparation? Here is a dish meets that criteria. This is definitely one to add to your ’emergency meals’ list. At my house, we call this Goulash. We call it Goulash because...Milk Shake Magic
A favorite treat from before we started changing over to real, more nutrient dense foods was Magic Milk Shakes from the Hillbilly Housewife website. They tasted remarkably like a Frosty from Wendy’s and we would have them a few times a week as a snack or...
Lamb with Spicy Lemons
Over Thanksgiving weekend last year, Joe’s aunt from California came to visit. She brought with her some citrus fruit from various family trees. Including a rather large amount of little lemons. I turned a half gallon worth of lemons into Spicy Lemons from a...Clabber Cheese
I have very much enjoyed taking the GNOWFGLINS series of eCourses. Each of the four courses (a fifth course starts in January) has been extremely educational. Even though I had been doing real/whole/traditional foods for awhile when these courses started, I have still...
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I'm Millie, and I share tips, tricks, and info on real food cooking, homesteading, and preparedness.
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