Food Thoughts: Changes
by Millie Copper | Feb 26, 2011 | frugal options, Nourishing Traditions
I’ve been thinking lately about change. Specifically how our family has changed our food choices so much over the past few years. About 5 years ago I did not cook. I worked more than full time and our meals were dine out, take out or heated up. Once in a great...Menu Week of January 9 and A Rotating Menu Plan
by Millie Copper | Jan 10, 2011 | Food Storage, frugal options, Stretchy Beans
I wanted to talk a bit this week about something I’ve been working on for awhile. A Rotating Menu Plan. I have been working on a 13 week menu plan. Most of the evening meals completed but do have a few blanks left to fill in as time goes on. Breakfasts are so...>December Food- Final Take
by Millie Copper | Jan 2, 2010 | food thoughts, frugal options, Shopping Trip, Starting Out, Traditional Foods
>This is the final recap of food purchased (or otherwise acquired) for the month of December. The previous total spent was $460.66 (week 1, week 2, week 3, week 4). We didn’t need very much this week.We are increasing our cow share so we can get 2 gallons a...
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